⁣Masbai is one of our favourite picnic lunch meals. I love to eat masbai when on fishing trips, beach day lunch or a picnic in some uninhabited island of the Maldives. I love to eat it in the beach near the sea where I can see the beach. However, I do love to eat masbai at home just to make the day special.

Ingredients:
- 4 tbsp cooking oil
- 1 nos. onion sliced (large)
- 4 nos. garlic cloves chopped
- 1 nos. thin ginger slice
- 10 nos. curry leaves
- 3 pcs. rampa leaf (2 inch each)
- 1/2 of scotch bonnet chilli (according to your taste)
- 2 fresh green chilli (according to your taste)
- 1 tbsp black pepper seeds
- 2 cups smoked tuna (valhomas)
- 2 cups rice, washed and drained
- 1 tsp tumeric powder
- 4 1/2 cups water
- Salt to tast (1 tbsp)
- 6 nos. bilimbi

Directions:
- Wash the rice thoroughly until water runs clear. Let it drain in a strainer

- Cut the smoked tuna (valhomas) into 1cm chunks. Finely slice the onions, chop the garlic, cut the chillies and billimbi into 3 pcs each.

- In a pot add cooking oil, sliced onion, chopped garlic, ginger slice, curry leaves, rampa leaf and chilli according to your taste. (P.S. I forgot to add ginger slice earlier in the video, so added it later. I normally add it together with onions and ginger).

- Saute till onions are tender and lightly browned only. Once lightly browned, add black pepper seeds and smoked tuna. Stir fry for 5-6 mins on medium heat.

- Add washed rice and stir fry for another 5-6 mins on medium heat.

- Add tumeric powder and stir for 2-3 minutes until well combined.

- Now add water, salt, bilimbi and cook for 5 minutes on medium-high heat (lid off).

- Put the lid on and let it cook on low-medium heat for 15-20 minutes. After 5 mins on low heat check if salt is according to your taste and let it continue to cook.

- Open the lid after 15-20 mins and check if all the water is completely gone. If not let it continue to cook further. Mine was cooked between 15-20 mins.

- Once all the water is completely gone, stir the rice, turn off the heat and put the lid on let it simmer in the heat for 10 mins. After 10 mins, serve the rice.

- Enjoy it as it is or with theluli rihaakuru / normal rihaakuru, fried moringa leaves and fried chillies.


Video Source: ⁣ https://www.youtube.com/watch?v=1-j_LxhYZk0

Celebrate the upcoming Eid al Adha holidays at Ukulhas with your loved ones in a true and personalized home away from home, Local island getaway, and enjoy the following activities and offers during 21st August – 25th August 2018. Where timeless chic meets unchanging beauty.
Visiting Maldives during Eid is one of the best ways to get a glimpse of the rich Maldivian Culture. Events are held day and night, where everyone is welcome to participate whether they are locals or tourists. Holiday Travelers will get the best Maldives Eid experience by visiting a local island, where the special occasion is marked filled with excitement and cultural activities.

Beautiful Ukulhas, Maldives. Budget destination.

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Drone footage of R.Hulhudhuffaaru Island (part-b)

Maldivian food /Hahar cooking
How to make submarine
Ingredients
200g Chicken
100g cheese
1 tsp Pepper Powder
1 1/ tsp Soy Sauce
3 tbsp Butter
4 Garlic
1 Onion
6 tbsp Tomato sauce
1 tsp Oyster Sauce
2 tbsp Water
4 tbsp Mayonnaise
1/2 tsp Mustard Cream
1 tsp red Chili Powder
1/2 lemon (optional)
1/ tsp Sugar
5 tbsp oil
Salt

Enme Maaiy Dhathuru (Hajju Dhathuru) by Shifna - lyrics

For those who wants to know about the basics of Hajj, this is a great Madhaha..

Ukulhas(Dhivehi: އުކުޅަސް), one of the inhabited islands of Alif Alif Atoll, is a uniquely featured, environmentally friendly island in the maldives, famed for its cleanliness, well-maintained waste management system and also known as first systematically waste managed Island in the history of Republic of Maldives. Ukulhas conducts several cleaning and planting programs each year and organizes several awareness programs on waste management, marine ecosystems, and biodiversity. As being recognized as an environmental role model island in the Rep of Maldives, Ukulhas achieved Green Leaf award in the year 2014 for its outstanding services on protecting and preserving the Island's environment.

Drone footage of Sh.Milandhoo Island (part-c)

⁣Kanbuloge Vaahaka
⁣Sheikh Mujuthaba Hameed
Video Source: Ilm Foundation

Welcome to Male. Malé is the densely populated capital of the Maldives, an island nation in the Indian Ocean. It's known for its mosques and colorful buildings.

Album : Furaavaru
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Language: Dhivehi (Maldives)

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⁣Namaadhu alhaafai nidhan onna meehaa ah libey Azaabu by Sheikh Ilyas Hussain

Travel documentary of a visit to New York, USA, - 2010- narrated in dhivehi (maldivian) by MMH

⁣hahdhu gaaim vaa meehakah himaayaiy dheefi meehaa
⁣Kitaabuh Tawheed
2011 11 02
Sheikh Muhammad Ibrahim (Naifaru)
Source:- Fathis Media

⁣📚 ދަރުސް: އީމާންކަމުގެ ރުކުންތައް (1 ވަނަ ބައި)
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🗓 12 ފެބްރުއަރީ 2020
📍މަސްޖިދުލް ތަޤްވާ، ޅ.ނައިފަރު

Kaashidhoo Araamagu Dhonkamanage aa vaahaka eh

Learn how to enable typing in Dhivehi on Adobe Illustrator CC. For this example, I have used Adobe Illustrator CC 2018.

Font used is Faruma
This method will also work for Arabic Typing as well.


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⁣Dheenee Naseyhai: Nafsu Hisaabu Kurun
Masjid Al-Sultan Muhammad Thakurufaanu Al-Auzam
Sheikh Ali Zahir Bin Saeed Qasim
27 May 2022

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Masjidh Al-Sultan Muhammad Thakurufaanu Al-Auzam
25 September 2020

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Imam Bukhari ge Vaahaka | Sheikh Muhammadh Ibrahim | Dhivehi