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to make rice
boil the water
add biriyani spices
salt
cook the rice 90% and then drain
to marinate chicken
corriander powder
chilli powder
cumin powder
chopped corriander leaves
chopped mint leaves
ginger garlic paste
green chillies
garam masala
oil
curd
fried onions
lemon juice
raw biriyani spices
salt
around 45 mins will take ro cook..
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dhivehi maldives
Dhe Aalamah
Shalabee Ibrahim
Hidhaaee Nooru Madhaha Album
Release date: 30 June 2016
Ramadan mahuge Handhu
Mi video ga balaa lanee, blog ge in goi fennaane gothaa adhi blog ge statistics (muhinmmu mauloomaathu).
kavaab | maldivian snack| dhivehi hedhika
Alun dhiruvvey goiy | Qiyaamathuge Vaahaka | Muhammad Ghalib | dheenee dhivehi naseyhai
Handhaan Nethigen Furathama Attahiyyaathu Nukiyijjenama?
Ministry of Fisheries and Agriculture, Government of Maldives
Butter chicken / restaurant style butter chicken / how to make butter chicken at home/ homemade butter chicken / easy butter chicken recipe / murgh makhani
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Chicken marination:
- 400 gram boneless chicken
- 1 tbsp red chilli powder
- salt to taste (1/2 tsp)
- 3 tbsp plain yoghurt
- 1 tsp lime juice
- 1 tbsp ginger garlic paste
- 1/4 tsp cumin powder
Ingredients for shallow frying chicken:
- 2 tbsp unsalted butter or cooking oil of your choice
Directions:
- cut chicken into 1 inch cubes. Add the ingredients listed above for chicken marination and mix it well. Put it in the refrigerator for atleast 30 mins to 1 hour.
- On medium heat add butter or cooking oil to a pot/pan. Add marinated chicken pieces. Don't overcrowd the pot. Cook the chicken pieces 3-5 mins on each side. Once done take it out.
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Ingredients to make puree for gravy:
- 1 tbsp olive oil or cooking oil of your choice
- 2 tbsp unsalted butter
- 1 nos. onion (medium)
- 3 nos. garlic cloves
- 1/2 inch ginger piece
- 1 inch cinnamon stick
- 2 cardamom pods
- 2 cloves
- 4 nos. tomatoes (large)
- 12 nos. cashew nuts
- salt to taste (1 tsp)
- 1 tbsp chilli powder
- 1 tsp garam masala powder
- 1/2 cup water for blending
Ingredients to make gravy:
- Salt to taste (1/2 tsp)
- 1 tbsp butter
- 1 tsp sugar
- 1/4 cup water
- 1/4 cup cooking cream
Directions:
- Roughly chop onion, garlic, tomato and slice the ginger piece.
- In a pot on medium heat add oil and butter. Once butter is melted add diced onion, garlic, ginger, cinnamon stick, cardamom pods, cloves, diced tomato, cashew nut, salt to taste (1 tsp), chilli powder and garam masala powder.
- Lid on cook 6-8 mins on medium heat. Stir occasionally in between. Turn off heat and let it cool down.
- Once cooled down, add the mixture to a blender with water and blend it to a smooth paste. Seive the blended mixture.
- Add the blended mixture to the same pot in which chicken pieces were shallow fried. Keep flame low to medium heat and stir frequently.
- Add salt to taste (1/2 tsp), unsalted butter, sugar, water, cooking cream.
-Mix well and add cooked chicken pieces. Lid on, cook 3-5 mins on low to medium heat or until gravy is according to your desired thickness.
- Serve and enjoy with naan, parata, flat bread (roshi).
- Thank you for watching. If you liked the video please like, subscribe and click the bell icon to see all the upcoming new videos every week.
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Music: I do not own the music used in this video. credits to the rightful owner.
BeatbyShahed:
https://www.youtube.com/c/djshahmoneybeatz
https://www.instagram.com/imshahed/
https://m.facebook.com/BeatByShahed/
https://m.soundcloud.com/djshahmoneybeatz
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#buttetchicken #murghmakhani #restaurantstylebutterchicken #chickenrecipes #easybutterchicken #chickentikka #chickentikkamasala #indianrecipes
Drone footage of Pavilion/ Male', Republic of Maldives (part-d)
Heyo Amalun Badhalu Dheynjehun
Sheikh. Mohammed Ibrahim
enme 3 suvaalu javaabu dheveynetha?
Harudhana Aailaaeh Binaakurun - Friday Khuthuba
June 3 2022
Sheikh Ahmed Maumoon
19 June 2020
MAGEY LOABI MAMMA (Madhaha)
Ukulhas, Maldives:
The unrivalled beauty of Ukulhas Island makes this Maldives hotspot an unbeatable holiday destination. Each year, visitors are stunned by its white-sand beaches, lush vegetation and turquoise seas. This makes Ukulhas the ideal destination to explore the Indian Ocean’s treasures — a bounty of colorful tropical fish and sea life. Ukulhas has won awards for being the leading guesthouse island in Maldives as it is one of the best island for local islands tourism. The island is famous for its eco-friendly culture, with regular cleaning and planting programs taking place each year to keep the island looking its best.
Linked Sites:
www.ukulhas.com
https://en.wikipedia.org/wiki/Ukulhas
http://www.worldtravelguide.ne....t/maldives/weather-c
"Table 3.3: Total Maldivian Population by Islands" (PDF). National Bureau of Statistics. Retrieved 12 August 2018.
http://www.miadhu.com/2012/03/....local-news/memp-trav
Special Thanks
Siarez Photography
Ackos Photography
Mirrupey Photography
Abdulla Adil
Shahil Mueen
Ibrahim Shiham
Trip to an uninhabited island, Maldives
Malaaikathaku imthihaanu kurevvi 3 meehegge vaahaka
Ali Rameez
easy and simple tuna rice
when there is nothing to eat in your kitchen..if you have some leftover rice then you can make this simple rice.you don't need to buy bunch of vegetables or expensive ingredients to make this rice..
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