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#Sharah_Nawaaqidulislam_mohamedrifad
Language: Dhivehi (Maldives)
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Ali Rameez - ALLAH AKBAR madhaha
Dhon Riha / fish curry / Maldivian fish curry / tuna curry
.........................................................................................
Dhon Riha is a fairly easy Maldivian curry. This a mildly spiced curry which falls in between kirugarudhiya and Maldivian spiced curry/ havaadhulee riha. There are different ways of making this curry. This is how my mom normally makes this curry. She also makes this curry without sauteing the onions in oil. I used yellow fin tuna for this recipe. Can use other types of fish as well.
Ingredients for grinding dhon riha paste:
- 1 onion (medium)
- 2 garlic cloves
- 1/2 cup grated coconut
- 1/2 tsp tumeric powder
- 1 nos. cinnamon stick (1.5")
- 3 nos. cardamom pods
- 1/2 tbsp cumin seeds
- 1 tsp black pepper seeds
- 1 tsp coriander seeds
- 10 nos. curry leaves
- 1/2 tbsp fennel seeds
- 4 nos. ginger, thinly sliced (1")
- 3/4 cup water, for grinding (or as needed)
Ingredients for cooking curry
- 2 tbsp cooking oil
- 1 nos. onion (medium)
- 2 nos. garlic cloves
- 20 nos. curry leaves
- 3 nos. pandan leaf piece (2")
- Salt to taste (2 tsp)
- 2 cups thin coconut milk
- 2 cups water
- 1/3 nos. scotch bonnet chilli (according to your spice preference)
- 500 gram fresh tuna
- 1/2 cup thick coconut milk
Directions:
- Grate 1 medium size coconut. Set aside 1/2 cup of the grated coconut. Use the rest of the grated coconut and take 1/2 cup of thick coconut milk and 2 cups thin coconut milk. You can also use the grinder to express more milk. I put the grated coconut in the grinder after setting aside 1/2 cup.
- Thinly slice 1 onion and roughly dice 1 onion. Finely chop 3 garlic cloves and roughly dice 2 garlic cloves.
- Cut tuna into 1" cubes or into your normal curry cut size.
- In a blender, add the ingredients listed above for grinding/ making the dhon Riha paste, except water. While grinding gradually add water as needed. I added 3/4 cups of water in total.
- In a pot on medium heat add sliced onion, chopped garlic, curry leaves, pandan leaves. Saute till onions are lightly golden browned.
- Add the grinded curry paste mixture and mix for 2-3 minutes.
- Maintain the heat low to medium.
- Add salt, thin coconut milk, water and scotch bonnet chilli according to your spice preference. Let it cook for 5-6 mins and stir occasionally.
- Add fresh tuna and cook for another 3-4 mins.
- Add thick coconut milk and cook for 1-2 mins and turn off the flame.
- Serve and enjoy with roshi/ Maldivian flat bread/ roti, paratha, parata, naan, plain rice, bread etc.
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Video Source: https://www.youtube.com/watch?v=h8x_47EvQ7U
Museebaiythakah Kehtherivun - Sheikh Ahmed Sameer
Lecture arranged in association with SMILE
Language: Dhivehi (Maldives)
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Disseminating authentic Islamic knowledge to the Muslims of Maldives and the international community. Subscribe to our Channel and hit the bell icon to receive notifications of new video uploads.
Class 4 Exp of Uthoolu Thalaatha by Shaykh Abu Anas Mohamed Hassan حفظه الله
Thiya ey Rasoolakee
Ali Rameez
Software ge masahkathakee raajjeyge rahrashuga dhiruvan varah ragalhu masahkatheh.
2 kaalhu fadhain vahtharu 2 bafain
📹 #SalafiVideo: #RAMADHAAN1439 - Avatterinnah Heyokoh Hithun - Ustaadh Abu Anas Muhammad Hassan (10-May-2018)
This is the generation of finger tips. People of Maldives want to put Dhivehi language in their finger tips. They want to post what's in their mind to social media in dhivehi language. Some of maldivians are facing difficulty in installing thaana keyboard especially elderly generation. So I preferred to post a video about it.
Mahsharge Maidhaan..
Naraka Endhumah Thakai Beynukurevey Hila
Sheikh Ali Zahir bin Saeed Qasim
Dharus: Naraka
March 25th 2023
Qur'anugaivaa Baeh Nishan thakuge dheyha (1)
Asian style chilli chicken
Ingredients
1 whole chicken
3 small capcicum
1 small tomato
Dry chillies
2 big onions
8 cloves of garlic
Salt yo taste
Cashew nuts
Maldivian chillies
Maggie Chillie sauce
Maggie garluc and chilli sauce
Hot sauce(american)
Soya sauce
For frying
2 Eggs
Corn flour
Pepper
Method
Put the eggs,pepper,salt, and corn flour into chickens and mix well and fry.
Saute rest of the ingredients in oil and put the sauces and soya sauce.add the chicken and cook until the sout taste goes
simple white sauce pasta
އެމްބިއުލެންސް ޑްރައިވަރު
TRUE ISLAMIC STORIES DHIVEHI LANGUAGE
Maldivian food /Hahar cooking
Tomato rice tomato bah
Ingredient
4 cup Rice
1 Canned Tuna
Curry Leafs
Pendone Leafs
1 Large Onion
1 Tsp Garlic Paste
1 Tsp Ginger Paste
1 Tbst Red Chili Powder
Green Chili
1 tomato
1/4 cup tomato paste
Salt
Video Source: https://www.youtube.com/watch?v=WDA1mnG9SM0
EPISODE 14 Siyarath dhivehi bahun
episode 02 (kaiveni) : kaiveneege hukum
Sheikh Hussain Thoarig